Traditional Taiwanese Sticky Rice with Shiitake Mushroom and Pork
About 1 lb; 1-2 serving size
Ingredient: Sweet rice, pork, shitake mushroom, shallot, garlic, oil, salt, sugar, soy sauce, wine, spices, dried shrimp.
Reheat methods: Use steamer, steam about 10min. If frozen, steam 15-20 minutes or longer.
Suggest storage: in refrigerator 3 days, in freezer 2weeks.